Ice cube Industry Development Prospects

Ice cube shape of the ice maker: cube, cylinder, diamond, moon, snowflake, flake ice, ice brick, etc. The freezing point can reach below minus 20℃. The ice cubes are beautiful and not easy to stick together, so it is convenient to use ice. The ice cube has high hardness and low temperature. The ice cube is crystal clear, not easy to melt, and cools items quickly. The stainless steel shell is luxurious and generous, anti-corrosion, easy to clean, durable craftsmanship, and efficient heat preservation performance. Microcomputer control, water intake, drainage, and ice making are fully automated, without special personnel operation, and safe to use. The condensing system and the condensing temperature sensing device are scientifically configured to adapt to different ambient temperatures; ice sample preparation: flow-water ice mold making ice, which is the world's advanced ice making method, with crystal clear ice, excellent texture, and long-lasting cooling effect
Industry development prospects
In order to regulate the healthy development of the refrigeration equipment industry, my country has successively issued a series of related standards, such as snowflake ice machine, large ammonia ice machine, and flake ice machine and other household and similar appliances. Special requirements for ice-making machines and ice-making machines, etc., and CCC certification has been implemented for household ice-making machines since 2007, and the category is "domestic refrigerators". Commercial ice-making machines are included in the supervision and random inspection catalog.
Since the ice machine industry involves food safety, the standards, certifications and supervision that have been issued and implemented are far from enough, especially the lack of national standards for product performance. This also means that the ice machine technology has a lot of energy consumption, hygiene and safety. Large room for development.
my country's ice machine industry belt has gradually formed. In the fast-growing domestic ice machine industry, most of the technical personnel of domestic ice machine companies have non-refrigeration professional backgrounds. The shortage of technical personnel has led to the improvement of the quality of domestic ice machine products and the difficulty in research and development. Secondly, due to customer defaults and other reasons, it is difficult to open large ice machines in the domestic market.